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    A Taste of Tradition
    Authentic Brazilian Delight
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    Early Bird's Choice
    Freshly Baked Mornings
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    Community Favorite
    Top-Rated in Cáceres
    Praised as the best in the region,
    our Bolo de Arroz brings joy to every bite!
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About

Bolo de Arroz

If you're in Cáceres, MT, and on the lookout for an authentic taste of Brazilian culture, look no further than Bolo de Arroz. Nestled at R. Dr. Rangel Tôrres, this remarkable establishment is celebrated for crafting the best rice cake in the region, a treat by the beloved Dona Regina. Known for its humble yet heartwarming ambiance, it's a haven for food enthusiasts and casual visitors alike.

Imagine starting your day with a slice of moist, fluffy rice cake, perfectly baked to golden perfection. Customers rave about the long-standing quality of Bolo de Arroz, with testimonials echoing the sentiment that this place serves a cake that is simply unparalleled. As Paulo Rocha enthusiastically states, "Uma delícia, todas as vezes que vou a Cáceres, passo lá." This delightful cake isn't just a dessert; it’s a piece of the local tradition, embraced and celebrated by the community.

However, be ready to rise early! As Phabricia Ednara advises, arriving by 5 or 5:30 AM is essential to savoring this local gem before it runs out. The early morning rush only underscores the cake's popularity and the passionate following it has garnered.

Joel do Carmo Liar Junior perfectly summarizes the sentiment shared by many locals: "Oq dizer do melhor bolo de arroz da região." It's more than just a cake; it’s a culinary experience that leaves a lasting impression on anyone who has the privilege of tasting it. The unique blend of flavors and textures embodies the essence of Brazilian cuisine, and it’s clear that Bolo de Arroz takes great pride in its offerings.

With each bite, you partake in a story of tradition and culture, a direct connection to the heart of Cáceres. If you haven’t yet ventured to this quaint establishment, you are missing out on a significant piece of Mato Grosso's gastronomic landscape. Indulge in the warmth of Dona Regina's creations, and you'll understand why locals cannot help but sing its praises—from Ademir Cesar Justino's declaration of it as "melhor bolo de arroz," to the heartfelt kudos from Forjaria e Solda LEANDRO Fereiro, acknowledging the humble spirit that defines this beloved locale.

Whether you’re a visitor or a resident, make sure Bolo de Arroz is on your culinary map. It's a delicious destination that promises not just a meal, but a genuine taste of Brazilian hospitality and culture.

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